5th Global Feed & Food Congress will be held in Antalya, Turkey, on 18-20 April 2016. This year\'s meeting theme is “Equity and Prosperity for All” which links to the global challenge to provide safe, affordable and sustainable animal protein sources to feed 9 billion people by 2050.
Over 1200 delegates from around the world will join sessions covering the whole feed manufacturing and food processing value chain including Sustainability, Markets & Trade, Feed & Food Safety, Regulations & Standards, Animal Nutrition and Innovation and R&D.
Organized by the International Feed Industry Federation (IFIF) in cooperation with the European Feed Manufacturers’ Federation (FEFAC) and hosted by the Turkish Feed Manufacturers’ Association (TURKIYEM BIR), with technical support provided by the Food and Agriculture Organization of the United Nations (FAO), the GFFC has established itself as the leading global event of its kind.
