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DSM worked with researchers and nutritionists to develop new guidelines which identify the best vitamin and feed pairings, ensuring the best nutritional content is delivered.
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The report provides practical guidelines to help farmers of marine fish set feed specifications for long-chain omega-3 PUFAs to improve performance and profitability.
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Aquaculture Pathophysiology is a two-volume resource for researchers and farmers who need to be competent across both finfish and shellfish health issues.
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The guidance provides detailed information to help animal food facilities anticipate possible food safety hazards, identify risk-based preventive controls, and create and implement a plan to keep unsafe animal food from entering the marketplace.
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Veramaris released a whitepaper focused on how an optimized diet can bring better welfare and ultimately contribute to improved productivity in shrimp.Â
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The book is a resource for understanding the key properties of feeds for aquaculture, advances in feed formulation and manufacturing techniques, and the practicalities of feeding systems and strategies.
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The book provides practical information on different drying technologies used across the range of food and feed products, including design procedures with examples from the authors’ industrial experience.
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The book provides a comprehensive overview on the immune system of fish, reviews fundamentals and latest developments in fish vaccinology and discusses immune reactions to different pathogens.
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The 90-page manual defines the different critical factors in setting up scientifically-based trials to validate the benefits of new feed or feed additives both in fish and shrimp.
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Veramaris released new feeding guidelines for meeting EPA and DHA omega-3 and ARA omega-6 requirements, while maintaining the omega-3 to omega-6 ratio in salmon diets.
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The new edition of Fish Nutrition provides readers with new information on the use of high-throughput technologies, the role of feeds on the microbiome and advances in essential nutrient requirements.
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The WorldFish manual aims to assist in facilitating and delivering improved technologies to formulating a balanced diet for aquaculture that promotes optimal fish growth and health.
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The draft guidance document provides guidance to applicants for providing the relevant information necessary for the safety evaluation of feed ingredients.
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The US National Grain and Feed Association (NGFA) released a new guide that has significant applications for feed mills that store and handle bulk agricultural commodities.
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This document guides applicants with the necessary information to conduct safety evaluations of feed ingredients.
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Upgraded Soy Sourcing Guidelines include a new benchmarking module for programs offering “conversion-free soy.”
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The new second edition contains an additional chapter on “Optimizing Screw Design”, as well as other additions and improvements.
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AFIA updated the entire regulatory section in 2020 and has a rigorous schedule to update other sections with the goal of updating them all by 2023.
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With the burgeoning international aquaculture expansion, this new book provides an understanding of practical drug information for the aquaculture industry.
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The document was finalized after a public consultation and takes into account stakeholders’ comments.