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Databases, Libraries and Information Collections

  • Agricultural Thesaurus and Glossary (NALT)
    November 11, 2014
    The U.S. Department of Agriculture\'s National Agricultural Library Agricultural Thesaurus and Glossary (NALT). Online in both English and Spanish.
  • ARRAINA Biomarker Database
    May 25, 2016

    An online database listing key biomarkers for five fish species (Atlantic salmon, rainbow trout, carp, European sea bass, gilthead sea bream) providing information of nutrient requirements and changes related to specific biological/metabolic processes

  • ASFA: Aquatic Sciences and Fisheries Abstracts
    November 9, 2014
    Aquatic Sciences and Fisheries Abstracts (ASFA) is an International Cooperative Information System which comprises an abstracting and indexing service covering the world\'s literature on the science, technology, management, and conservation of marine, brackish water, and freshwater resources and environments, including their socio-economic and legal aspects.
  • Database of Nutrient Digestibility's of Traditional and Novel Feed Ingredients for Trout and Hybrid Striped Bass
    November 11, 2014

    Database of Apparent Digestibility Coefficients (ADC)’s for macronutrients, amino acids and minerals for traditional and novel ingredients in rainbow trout and hybrid striped bass

  • Directory of Open Access Journals
    September 18, 2008

    DOAJ is an archive for free, fulltext, quality controlled scientific and scholarly journals, managed by the Lund University Libraries.

  • EFSA Scientific Terms
    June 3, 2016
    This glossary from the European Food Safety Authority is a multilingual glossary of scientific terms.
  • FAME (SPC Division of Fisheries, Aquaculture and Marine Ecosystems) digital library
    April 23, 2020

    The Pacific Community (SPC) is the principal scientific and technical organisation in the Pacific region, an international development organisation owned and governed by 26 country and territory members. 

  • FAO Aquaculture Feed and Fertilizer Resources Information System
    May 9, 2013
    AFFRIS is intended to disseminate the global information on commercially important aquaculture feed and feed ingredients and nutritional profile of globally important selected aquaculture species
  • Feedipedia
    November 27, 2012

    Feedipedia is an open access information system on animal feed resources that provides information on nature, occurrence, chemical composition, nutritional value and safe use of nearly 1400 worldwide livestock feeds. It is managed jointly by INRA, CIRAD, AFZ and FAO.

  • IFREMER Library and publications
    April 22, 2020

    The La Perouse Library is a collection of specialized documents in all disciplines related to the knowledge, the study and the utilization of the oceans.  Archimer is INFREMER's institutional repository that archives full texts and provides free access to records that include published articles, theses, conference papers and internal reports.

  • International Aquaculture Feed Formulation Database (IAFFD)
    April 22, 2020

    The IAFFD is comprised of two major modules: 1) the Feed Ingredient Composition Database (FICD) containing detailed information on the chemical composition and nutritional value of about 400 ingredients, and 2) the Aquaculture Species Nutritional Specifications Database (ASNS) including nutrient specifications for 26 species or groups of species that are commercially important in Asia and elsewhere.

  • National Agricultural Library
    July 6, 2018

    A major international source for agriculture and related information

  • Sin nombre
    Planet Tracker unveils seafood database
    December 8, 2022

    A new seafood database identifies the companies most exposed to overfishing, illegal fishing and other sustainability risks across the USD 1.8 trillion seafood supply chain.

  • RFE: The Regulatory Fish Encyclopedia
    November 22, 2014
    RFE is a compilation of data in several formats that assists with the accurate identification of fish species. It was developed by US FDA\'s RFE Team of scientists at the Seafood Products Research Center (SPRC, Seattle District), and the Center for Food Safety and Applied Nutrition (CFSAN) to help federal, state, and local officials and purchasers of seafood identify species substitution and economic deception in the marketplace. The RFE includes for each of a number of commercially relevant fish species for sale in the U.S. market high-resolution photographs as their scanned digital images (jpeg format) of whole fish and their marketed product forms (including fillets, steaks, or whole crustaceans) which may be used for visual comparison to a whole fish in question (or its marketed product form). In addition there is chemical taxonomic information consisting of species-characteristic biochemical patterns which may be compared quantitatively to patterns obtained by an appropriate laboratory analysis of the fish species specimen in question. Currently the RFE includes tissue protein patterns determined by Isoelectric Focusing (IEF) electrophoresis and CO1 Mitochondrial DNA sequence patterns determined by DNA Barcoding.
  • Science.gov - Gateway to U.S. Federal Science
    April 10, 2015
    Science.gov searches over 60 databases and over 2,200 selected websites from 15 federal agencies, offering 200 million pages of authoritative U.S. government science information including research and development results. Science.gov
  • USDA National Agricultural Library Digital Collections
    May 30, 2018

    The National Agricultural Library (NAL) digital collections.
    Here you will find full-text of current and historical research and information, including images on agriculture, food and the natural environment.
    Goals:
    Free 24/7 online access to full-text of agricultural literature
    Stable and sustainable storage for digital materials
    Permanent unchanging links (handles) to full-text documents
    Increased accessibility through AGRICOLA and Internet search engines
    Preserves the intellectual assets of USDA
    Centralized location for USDA publications

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