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Organic aquaculture in the EU

May 18, 2022 — The total organic aquaculture production at the EU 27 level is estimated at 74,032 tonnes in 2020, accounting for 6.4% of the total EU aquaculture production.

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Global Salmon Initiative reports environmental progress for salmon farming

May 18, 2022 — GSI members continued to improve the eco-efficiency of feed ingredients, including assessing the role and adoption of novel ingredients and using certified marine raw ingredients and sustainable byproducts.

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IFFO reports lower use of marine raw materials globally

May 18, 2022 — The raw material used in March 2022 by the countries considered in this report was 6% lower when compared to the same month in 2021.

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World seafood map reveals soaring demand in global markets

May 17, 2022 — The global seafood trade rebounded strongly in 2021, driven by growing demand for high-value seafood in the US, EU, and China, according to Rabobank.

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2021 Alltech Asian aqua mycotoxin analysis

May 16, 2022 — Alltech conducted a survey across the Asia Pacific region to get an indicator of the mycotoxin risk in aquaculture that is now summarized in a report. 

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Is cod farming profitable?

May 12, 2022 — Economically important parameters have been significantly improved through initiatives such as breeding programs and better knowledge among the fish farmers about raising fish. 

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Nutreco’s 2021 sustainability report focuses on increased transparency

May 10, 2022 — The report sets benchmarks and standards to measure key commitments.

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Recent boom in aquaculture under threat in the Black Sea region

May 3, 2022 — A study by GFCM analyzes aquaculture production and trade in the six countries bordering the Black Sea.

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Salmon aquafeed slowly changing to alternative ingredients

Apr 19, 2022 — New feed ingredients, such as insect meal, single-cell protein, fermented products and microalgae, accounted for 0.4% of the total volume of Norwegian salmon feed in 2020, according to a new Nofima report. 

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Good start for fish oil production in 2022

Apr 15, 2022 — During the first two months of 2022, the total cumulative production of fishmeal was down year-on-year by 11%, while the production of fish oil was higher by 12%, IFFO reported.

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Report examines impact of increased use of non-GM feed on U.S. animal feed industry

Apr 11, 2022 — The research showed that if more U.S. food companies are to require feed for their livestock and poultry be free from GM ingredients, they can lead to increased GHG emissions, price of food and more.

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Meagre price structure analysis in the EU

Apr 1, 2022 — EUMOFA released a new price structure analysis that analyzes the production and market trends of meagre, focusing on price structure along the supply chain in Greece, Italy and Spain.

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US soy checkoff releases 2021 sustainability overview report

Mar 31, 2022 — The report details the modern practices and advanced technologies deployed by farmers in recent years to conserve land, water, energy and other natural resources.

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EU veterinary drug residues in food, the lowest in a decade

Mar 7, 2022 — Residues of veterinary medicines and other substances found in animals and animal-derived food continue to fall in the European Union, with only 0.21% non-compliant aquaculture samples.

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European fish production increases 2.8% in 2020, FEAP reports

Mar 7, 2022 — The Federation of European Aquaculture Producers (FEAP) released its European Aquaculture Production Report 2014-2020 with fish production data since 2017.

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Climate change report encourages taking action now

Mar 3, 2022 — The latest Intergovernmental Panel on Climate Change (IPCC) report says that urgent action is required to deal with increasing risks.

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Mycotoxin risk remains high

Feb 23, 2022 — DSM unveiled its 2021 mycotoxin survey results in a series of webinars and considers the global risk as severe.

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Impacts of fish-based feed industry for sub-Saharan Africa

Feb 11, 2022 — A recently published FAO report suggests a range of actions required to ensure that the fish-based feed industry contributes to equitable social and economic development and environmental sustainability in the region.

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Cereal production, utilization and trade reaching record levels in 2021/22

Feb 7, 2022 — FAO’s latest forecast for world cereal production in 2021 has been lifted by 2.1 million tonnes in February and now stands at 2,793 million tonnes, 0.8% higher year-on-year. 

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Fishmeal production increases and fish oil drops in 2021

Feb 3, 2022 — Fishmeal production increased 3.6% and fish oil dropped by almost 6%, according to the latest IFFO report.

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