Organized by the IFIF with technical support provided by the Food and Agriculture Organization of the United Nations (FAO) and in collaboration with VIV worldwide, the GFFC Congress theme \'The future of Feed & Food - are we ready?\' links to the global challenge to provide safe, affordable, nutritious and sustainable animal protein sources through innovative solutions to feed 9 billion people by 2050. 

Delegates will participate in sessions that range across important worldwide and regional themes, including the digital revolution in agriculture, sustainability, feed & food safety, nutritional innovation, global regulations & policy, and markets & trade.

Details of the full programme and registration can be found here.