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Two Norwegian salmon producers eliminate deforestation risk in their soy supply chain

Jun 28, 2021 — Bremnes Seashore and Nordlaks eliminated all links to deforestation throughout their entire soy supply chain, according to a new market mapping conducted by Rainforest Foundation Norway.

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FDA updates Fish and Fishery Products Hazards and Controls Guidance

Jun 24, 2021 — New specific chapters, appendices and addenda were added to this guidance that is intended to assist processors of fish and fishery products in the development of their HACCP plans.

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FEFAC’s 1st progress report of Feed Sustainability Charter

Jun 10, 2021 — The report features highlights from the past year as well as intermediate results on the FEFAC commitments taken in the FEFAC Feed Sustainability Charter publication from September 2020.

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Global food trade is buoyant, as are prices

Jun 10, 2021 — FAO’s new Food Outlook report tracks the risks associated with rising import bills amid a broad upswing in prices.

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Bunge releases 2021 Global Sustainability Report and non-deforestation progress report

Jun 9, 2021 — For soy sourcing in South America, the report showcases its performance on the ground, with 100% traceability to all direct-source farms in the high-priority areas of South America.

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EU, UK compound feed production stable in 2020

Jun 8, 2021 — Industrial compound feed production in the EU remained stable in 2020 despite the combined effect of the spread of animal diseases and the COVID-19 pandemic.  

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Alltech Coppens releases sustainability report

Jun 8, 2021 — The company prioritized the SDGs of Life Below Water, Climate Action and Quality Education, and the report highlights how the company is improving sustainable developments in the aquaculture industry.

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Skretting’s Sustainability Report 2020

Jun 2, 2021 — Concrete targets underpin Skretting's sustainability strategy and aim to accelerate the sustainable growth of aquaculture.

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New OIE strategy to improve aquatic health and welfare worldwide

May 27, 2021 — In the upcoming five years, the OIE will bring together different actors from the international community to coordinate joint actions in response to the challenges met by the aquatic sector.

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FAO report on agricultural trade and policy responses during the first wave of the COVID-19 pandemic

May 20, 2021 — Covering the first half of 2020, the report provides an overview of short-term changes in trade patterns and policy measures related to agricultural trade that countries adopted in response to the pandemic.

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Salmon industry advancing in sustainable farming practices

May 20, 2021 — The latest Global Salmon Initiative’s sustainability report showed high rates of ASC certification, reduces reliance on marine ingredients in feeds and support for healthier diets and more resilient global good systems.

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IFFO reports 30% improvement in the fishmeal and fish oil global output

May 17, 2021 — The total cumulative productions of the countries considered in IFFO’s market report through the first quarter of 2021 were higher year on year.

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A review of aquafeed value chain in Zambia and Malawi

May 11, 2021 — A new WorldFish review identifies existing opportunities for aquafeeds, the current feed distribution models in the region and the applicability of new feed models to Zambia and Malawi.

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EU report predicts 17% decrease in aquaculture sales due to pandemic

May 10, 2021 — The report estimates that the coronavirus pandemic hit the sector by decreasing income sources and increasing costs.

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Antarctic krill is a source of sustainable aquaculture feed

May 6, 2021 — Aquaculture feed ingredients from Aker BioMarine are green and sustainable, according to a new report by independent sustainability evaluator, CICERO Shades of Green.

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Aquafeed value chain analysis of striped catfish in Vietnam

Apr 29, 2021 — A new study characterized the Vietnamese pangasius feed value chain and found that it reached a mature developmental stage with feed production capacity no longer a constraint to sectoral growth.

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Global perspectives on astaxanthin

Apr 22, 2021 — A new book explores the range of practical applications for this molecule, focusing on nutraceutical, pharmaceutical and cosmeceutical products, along with food and feed.

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Nutreco’s 2020 Sustainability Report introduces new strategy

Apr 22, 2021 — The company was able to meet 85% of its Vision 2020 ambitions such as 27% emissions reduction when measured per production ton sold in 2020.

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Uncertainty in future crops prices

Apr 9, 2021 — US reports expect another year of high soybean prices and others expect that high crop prices appear to lose momentum.

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Study finds consumers are hopeful about agriculture's ability to positively impact climate change

Apr 9, 2021 — Survey finds that consumers see agriculture and livestock as part of the broader climate change solution.

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