Tuna Meltdown
How Green groups and the Federal government put America’s poorest children at risk - a report from Mercuryfacts.org
By steering consumers away from the fish counter and the canned tuna aisle, overblown warnings about trace mercury levels have directly and negatively impacted public health, especially the neurological development of children born to low-income mothers.
This report from Mercuryfacts.org offers the first quantitative measurement of that impact.
Download the report from the link below (PDF)