Bühler Aeroglide, a global leader in thermal process engineering and technology for food, feed, and industrial materials, has appointed Jason Pintuff as process development manager.

He will coordinate the company’s international lab resources and technical processing support for customers.

“Bühler is known for analytical lab testing capabilities, process knowledge and the global resources and support necessary to design winning product innovations,” said Tom Barber, Vice President of Process Engineering.

“As process development manager, Jason will manage and coordinate field engineering, international lab services, data tracking tools and the technical training necessary for our customers to own and operate successful food, feed and industrial processing operations.”

Bühler Aeroglide’s resources include a technical laboratory in Cary, NC, a food innovation center in Minneapolis, MN, a food safe lab in China, an analytics laboratory at Bühler headquarters in Uzwil, Switzerland analyzing foodstuffs and technical materials at all stages of processing, as well as drying technology labs in South Africa, India and Brazil.

“I’m excited about working with our worldwide team of engineers and scientists to leverage Bühler’s unique expertise,” said Pintuff.

Bühler Aeroglide manufactures dryers, ovens, roasters, toasters, and hot air expansion systems for the food, feed and industrial product markets.