Four years after its foundation, Agroloop’s EUR 30 million high-tech factory opened in Budapest.
The updated code includes detailed guidelines for communicating the environmental performance of animal feed to farmers.
The outlook reflects diverse trends across livestock sectors influenced by economic, regulatory, environmental, and animal health factors.
South American farmers and exporters are keen to have greater access to the European market, however, some European farmers are opposed to the deal.
Caviar d’Aquitaine has become the first sturgeon farmers to adopt BioMar’s Blue Impact feed.
A Norwegian research project is assessing poultry meal as a potential replacement for soy in salmon feed.
The certification paves the way for silkworm pupae-derived products to enter the European market.
Evy Vikene will support the adoption of Aquaterra omega-3 canola in the Norwegian, UK and EU aquaculture markets.
HiProMine operates one of Europe’s largest insect protein production facilities.
French insect company Ynsect's financial struggles highlight the high production costs of insect farming in Europe, as the industry explores cost-reduction strategies, regulatory support, and phased growth models to boost scalability and sustainability.
BioMar UK is the second feed production facility to attain ASC Feed certification in Europe.
The Council will inform the European Parliament of its position to have the regulation formally enforced by the end of the year.
NAPA’s extension pushes the FIP deadline to 2026, providing a narrow window for nations to adopt sustainable management practices, while ICES data underscores severe overfishing of key species.
MiAlgae will utilize whisky byproducts from Eden Mill’s distillation process to nurture omega-3-rich microalgae.
As a delay in the implementation of the EUDR has been proposed, Aquafeed.com asked European aquafeed manufacturers how they have been managing the implementation so far.
The company’s innovative microalgae-based technology links CO2 utilization with biology to serve the feed and food industries.
Lallemand Animal Nutrition, together with the Micalis Institute, launched a joint laboratory to advance the One Health approach.
Three innovation projects are being supported by SAIC to enhance finfish health and welfare in response to a changing climate and other emerging challenges.
Responding to calls by global partners, the commission is proposing the law applicable on December 30, 2025 for large companies and on June 30, 2026 for small companies.
The phytase has been approved for all finfish, poultry species for fattening or reared for laying or reared for breeding and sows of all Suidae species in the European Union.
