AFIA Developing Biosecurity Practices for Feed & Ingredient Manufacturing

The American Feed Industry Association biosecurity guidelines, provides information on how viruses can potentially spread throughout the feed manufacturing process and recommendations on how feed and ingredient manufacturers can develop and implement biosecurity plans at their facilities to better safeguard their feed and feed ingredients.

January 31, 2019

The American Feed Industry Association's biosecurity guidelines. The purpose of this guidance document is to provide feed and ingredient manufacturers with recommendations that may be used to develop a biosecurity plan to control the potential spread of animal diseases through feed and feed ingredients. Each facility, location or business should develop a biosecurity plan based on the potential hazards and risks of occurrence within their processes. Procedures should be developed to ensure the plan is implemented and remains effectiveas situations change.

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