AquaFarm and NovelFarm will be back from February 19 - 20. The two simultaneous events on current and future food production trends, will focus on aquatic species’ breeding and algae culture, indoor crops and vertical farming.
Twelve presentations under the theme Current trends and future developments in aquaculture feeds will focus on what aquafeed producers should know and practical steps they can take to ensure they are not left behind as the industry moves forward.
The three-day educational and networking program is the “must attend” event for hundreds of feed ingredient buyers and sellers across the animal food manufacturing industry. PISC will be held in from March 17 – 19 in Seattle, Washington, USA.
This interactive course aims to impart clarity and understanding on the global complexities of antimicrobial resistance and antibiotic use in food-animals.
The course Design of food extrusion dies will cover the theory and practice of designing dies for food and feed extrusion systems. Early registration deadline is December 6.
The China Aquatic Products Processing and Marketing Alliance (CAPPMA), Heilongjiang River Fisheries Research Institute (HRFRI) and Aller Aqua hosted the event to promote the development of cold-water fish farming. The seminar focused on cold-water fish farming, fish nutrition, disease prevention and industrialization.
The 2020’s Gill Health Initiative meeting will be held at the University of Stirling from April 1 – 2, 2020. Abstracts are now being accepted including nutrition solutions.
Entries and nominations from both commercial and research sectors from around the world are welcome. The closing date for entries is March 9, 2020.
Montana Microbial Products, which produces high-quality barley protein concentrates for fish feed, received one of the Top Innovator awards at the last Fish 2.0 Global Forum.
Pegasus Science, the third finalist of the GOAL Innovation Awards 2019, has developed a specialized, mycotoxin specific analysis of near infrared spectroscopy for the measurement of mycotoxins affecting foods and feeds.
The prize will be awarded to the most promising research by PhD and post-doctorate students working globally across animal, aquaculture and veterinary sciences. Apply by December 9.