On Tuesday, November 9th, another sea lice study was released. Same stuff from the same folks. You know the story by now: sea lice from farmed salmon apparently wreaking havoc on wild salmon ...

The Provimi Group has completed the acquisition of leading swine and shrimp feed producer in Mexico

Vast majority of additives used in the EU feed industry will stay

The Salmon Aquaculture Dialogue met in Saint John, New Brunswick this week to discuss draft standards to improve the environmental and social sustainability of the salmon aquaculture industry

The company will focus its fish farming efforts on the production of Yellow Fin and Big Eye tunas

Hukilau Foods has filed for Chapter 11 bankruptcy protection

The Illinois Soybean Association (ISA) has hired Tony Schuur, a professional aquaculture scientist, to help manage the group's aquaculture market development program

Highlights from the IFFO 2010 Conference

Yang is recognized for his excellent achievements in aquaculture and awarded for his outstanding contributions to the understanding of fish immunology, invention of oral vaccine technology and application to warm water fish aquaculture

The region’s aquafeed use is split evenly between shrimp and tilapia with Costa Rica and Honduras being the two biggest producers

The Association of American Feed Control Officials and FDA have reinstated the decades-old AAFCO Informal Review Process or IRP with some changes

Keith C. Behnke, Ph.D., of Kansas State University received the Distinguished Service Award from the American Feed Industry Association

According to WWF benchmark, Friend of the Sea is always more reliable and best in social, energy and waste management standards, Bray says

Industrial-scale aquaculture production magnifies environmental degradation, according to the first global assessment of the effects of marine finfish aquaculture released today

For the next 12 months students from 21 nations will study in Stirling for their Masters degree in Sustainable Aquaculture, Aquatic Veterinary Studies or Aquaculture Pathobiology

Announcement Marks the Halfway Point for the Finalization of Eight Sets of Global Aquaculture Standards

Better data, more monitoring needed to effectively manage krill fishery in Southern Ocean

Courtney Hough received Honorary Life Membership from European Aquaculture Society

The highs and lows of wild salmon populations cannot be explained by one single cause - and the BC Salmon Farmers Association is eager to be part of a larger discussion about what the real issues are

More than 20% of the world’s fishmeal and oil production capacity has achieved certification – only a year after the International Fishmeal and Fish Oil Organisation launched its Global Standard for Responsible Supply (IFFO-RS)