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News
Aquaculture leaders told to get tough with unfair critics
April 17, 2004
People or organizations who produce incorrect or misleading 'evidence' against fish farming need to be met with firm action, even to the point of being taken to court.
U.S. Tuna Industry Launches Ad Campaign to End Confusion About the Safety of Canned Tuna
April 14, 2004
Ads Translate New Government Advice that Supports Eating Canned Tuna
VIMS dedicates Kauffman Aquaculture Center
April 14, 2004
The Virginia Institute of Marine Science (VIMS) today dedicated its new Kauffman Aquaculture Center. The facility purpose-built labs designed to protect Chesapeake Bay and its living resources from disease, parasites, and the unintentional introduction of non-natives.
The Truth About Salmon: What Consumers Need to Know
April 9, 2004
Leading nutrition and culinary experts help set the record straight - see the video clip
New natural astaxanthin in production
April 7, 2004
Production has started in Selby, England, of Aquasta, a new natural yeast-based astaxanthin
Cereal stocks to decline again in 2003/04
April 6, 2004
Global cereal stocks will fall sharply again by the end of the 2003/2004 season, FAO said today. Closing inventories are expected to be down by 89 million tonnes, or 18 percent from their opening levels.
Japan to impose limits on canthaxanthin pigment in salmon feed
March 31, 2004
A plan to impose maximum limits on the carotenoid canthaxanthin in salmon feed has recently been announced by the Japanese Ministry of Labour, Health and Welfare .....
Oceanic Institute seeks new president
March 31, 2004
Farewell departs Oceanic Institute; Pruder appointed interim president
Korean farmers to be paid to switch to formulated feeds
March 30, 2004
A system to support Korean fishery households that convert from raw feed to formulated feed will be implemented in April.
Achieving the Blue Revolution focus for AquaVision speakers
March 30, 2004
Aquaculture companies should participate in cooperative alliances, former McDonalds director will tell conference
FDA and EPA Announce the Revised Consumer Advisory on Methylmercury in Fish
March 23, 2004
The U.S.Food and Drug Administration (FDA) and the Environmental Protection Agency (EPA) have announced their joint consumer advisory on methylmercury in fish and shellfish for reducing the exposure to high levels of mercury in women who may become pregnant, pregnant women, nursing mothers, and young children.
Dioxin report recommends low fat for young girls and elimination of animal fats in feed
March 22, 2004
Low fat and reduced meat consumption for young girls but no further cuts in fatty fish consumption recommended; priority to reducing dioxins in animal feed by curtailing inclusion of feed fats and dioxins in forage also urged
Dioxin investigation prompts US fish feed recall
March 22, 2004
Investigation of a dioxin finding in catfish late last year have led to the discovery of dioxin contamination in feeds shipped to 10 states and Canada
U.S. Domestic Aquacultural Production Higher and Imports Up in 2004
March 21, 2004
The first USDA-ERS Aquaculture Outlook Report of 2004 says that with a stronger domestic economy and higher prices for livestock and poultry products,domestic aquacultural production is expected to increase in 2004. Higher catfish production is expected to be the chief cause of the increase. Imports of foreign aquacultural products are also expected to expand, but at a slower rate than seen over the last several years.
BSE: USDA Starts Criminal Probe; GAO Looks At Feed Ban
March 20, 2004
In the wake of a letter from a House committee, USDA has begun a criminal probe into alleged falsification of records related to the health status of the BSE-positive cow in Washington State.
Sustainability essential to expanding aquaculture, WAS president says
March 18, 2004
Aquaculture must continue to expand to meet global needs for aquatic protein but it must be environmentally sustainability if it is to be profitable, Dr. Geoff Allan, the outgoing president of the World Aquaculture Society, told delegates at Aquaculture 2004.
Galloping Gourmet supports farmed salmon
March 16, 2004
Celebrity TV chef, Graham Kerr - known for decades as the Galloping Gourmet - has expressed his support for farmed salmon in a note on the Salmon of the Americas website
Group formed to create gourmet image for Mexican shrimp
March 16, 2004
A new industry group, the Consejo Mexicano del Camarón (Mexican Shrimp Council), has been set up to market Mexican shrimp as superior in texture and flavor to those from all other origins.
Australia's "guilt-free" food future
March 15, 2004
The coming Australian food revolution is all about one-stop, guilt-free indulgence, say the researchers who are already hard at work designing it.
U.K. government publishes antimicrobial resistance web pages
March 12, 2004
The work of the U.K. Department for the Environment, Food and Rural Affairs (Defra) Antimicrobial Resistance Coordination (DARC) Group has been published on the Veterinary Medicines Directorate (VMD) web site.
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