Researchers tested dietary supplementation of Lactobacillus casei and garlic (Allium sativum) in juvenile barramundi subjected to bacterial infection.
EU stakeholders launched EU4Algae, a platform to accelerate the development of the European algae industry and promote algae consumers and businesses in the EU.
Data of feed ingredients will undergo a review on the criteria drafted to ensure the GFLI technical experts created a solid methodology that covers the wide range of ingredients suitable as branded data.
A team of international researchers assessed the effects of Clostridium autoethanogenum protein low-starch extruded floating feed for carnivorous fish.
The company reported an increase in production indicators in the past five years for the ten farms that have produced the best conversion factors with BioMar feed.
Skretting Aquaculture Innovation is a fully operational multi-functional unit in Stavanger, Norway that directly addresses customer needs bringing breakthrough innovation to aquaculture.
An independent report states that the suppliers of Brazilian soybean to Norwegian salmon have accomplished their goal for deforestation and a conversion-free supply chain.
Norwegian researchers evaluated feed technology, nutrients and different raw materials to improve ballan wrasse welfare and health.
The largest global land-based aquaculture company partnered with Skretting to include Veramaris ASC-MSC certified algal oil in its feed from Q4 2021.
Feed mills must fulfill the new version’s additional sustainability criteria in the areas of environmental protection, social responsibility and economic viability.
Gonzalo de Romaña, CEO of Tecnológica de Alimentos, was elected as president and Egil Magne Haugstad, CEO of Pelagia AS, as vice president.
The group received regulatory approval for its partnership with Unga Group to form two joint ventures to produce fish feeds in Kenya and animal feeds and concentrates in Uganda.
Tunicate (Ciona intestinalis) meal has been recently studied as an alternative ingredient to substitute fishmeal protein in Atlantic salmon diets.
The company will end coal use for its operations in Thailand in 2022 and will transition to greener and more sustainable energy sources.
Nofima scientists found that omega-3 fatty acid DHA inhibits the synthesis of melanin, which produces unwanted dark spots in farmed salmon.
Researchers found that BSFL meal and paste could replace up to 12.5% and 6.7% of dietary protein, respectively, in Atlantic salmon.
This laboratory extends ADM’s international research and development capabilities to a new region, building on existing aquaculture research facilities located in Brazil, Mexico and Vietnam.
Wenche Grønbrekk will help communicate, drive actions and increase SeaBOS ability to influence transformative change to sustainable seafood production and a healthier ocean.
The company partnered with ECOshrimp to develop optimized shrimp feeds for RAS systems.
This international standard will supply the basic terms for developing other feed machinery standards and global feed industry users.
