The company appointed Hua Du to further accelerate the group’s growth and expansion.
The organizations have a long-standing partnership and this meeting addressed some critical issues of common interest, such as the need for capacity development to ensure feed safety and the containment of antimicrobial resistance.
Los Lagos Aquaculture Center of Excellence project will have a hatchery, grow-out and processing facilities and a feed mill that aims to produce 24,000 tons of fish feed per year.
The company will establish four new production lines with a combined capacity of 200,000 tons and plans to launch new advanced shrimp feed concepts in 2022.
With a multistakeholder representation from 11 academia, civil society, industry, public sector and sustainability certification organizations, the council aims to shape a growing and sustainable aquaculture industry.
Ruud Tijssens, Group Director Public & Cooperative Affairs, Royal Agrifirm Group, was elected as IFIF’s new chairman for 2022-2023 by delegates at IFIF’s 34th General Assembly.
A study found that components that make up a feed that have no nutritional value can also be manipulated to improve fish growth efficiency.
The company’s digestibility research facility has been increased by 50% and will focus on new RAS feeds.
The rebranding follows the merger of the Global Seafood Assurances with the Global Aquaculture Alliance into the Global Seafood Alliance.
The company hit a sustainability milestone with the adoption of microalgae omega-3s into feed diets.
Ko Chi-Kang will contribute to the continued growth and success of the Grobest Group.
Skretting joined a consortium of 17 leading industry and research institutions that aims to reduce the environmental impact and improve fish welfare through innovations such as fish feeds.
Lallemand Animal Nutrition, Borregaard and the Norwegian University of Life Sciences have, for the first time, achieved large-scale production of yeast from Norwegian spruce trees that will be tested in aquafeeds.
The use of plant-based ingredients, more cost-effective and sustainable than fishmeal, has a great potential for the species, researchers said.
Jorge Diaz will drive the company’s sustainability agenda and support progress in the value chain.
Grobest will develop a next-generation feed that is tailored for UniAqua’s proprietary Hybrid Biological Recirculating System™ to facilitate all its technological advances.
A team of Chinese researchers evaluated the functions of single or multi strains of Lactococcus spp. on the growth performance, glucose absorption and metabolism of common carp.
Agrimaster started supplying 600 tons of fish feed per month to the Cambodian industry and Haida Group built its first shrimp line in the Americas with an annual production of 120,000 tons. Famsun delivered the technology to both projects.
Two supporting documents have now been published, which will provide a framework for feed mills and Conformity Assessment Bodies (CABs), the independent bodies that carry out audits.
The first anchovy fishing season in the North-Central region ended with 2,461,568 tons caught which will produce 696,300 tons of fishmeal (87%) and fish oil (13%).
