The new lab will support the development of science-based feed additives to meet customer needs for petfood, aquaculture and livestock species worldwide.
The collaboration allows Dinnissen to focus more on high-end processing solutions and Ottevanger to strengthen its position in the international feed market.
The multinational ingredient company pledges its commitment and aligns corporate sustainability vision to take an active stance against global climate change.
With this new center, the company is strengthening two of its main pillars: training and education as well as innovation at the interface between design and manufacturing.
A 10,000-ton production facility has been built to produce Clostridium autoethanogenum single-cell protein by gas fermentation with a profile close to fishmeal.
A new study on the effectiveness of Calysta’s single-cell protein as a shrimp feed ingredient showed improvement in shrimp immune response to the disease, with higher survival rates compared to traditional fishmeal-based feed.
The company was listed for its Fcloud, a professional industrial internet platform based on a secure and reliable Internet of Things cloud platform architecture.
Progress against reducing greenhouse gas emissions and increasing the total marine products sourced from sustainable processors are among goals highlighted in the report.
Michael Tolmie will lead the company’s digital transformation developing new capabilities and connecting our customers.
The companies will develop pathogen-free products for early-stage shrimp and fish with a strong focus on digestibility, growth and survival by increasing immunity, water quality and responsible farming.
They will develop, produce, market and sell customer-centric enzyme products and solutions to improve animal wellbeing, support farmer sustainability and productivity efforts.
The company appointed Sven Keller to support its business partners and the Central European Sales Team, providing technical leadership for all species, production segments and applications.
Both teams will advance research on new metabolites from plants and seaweeds to address complex challenges of the feed industry.
Luca Pandolfini will consolidate Norel in the European market and penetrate new markets.
The net price will increase of up to 15% globally.
Lallemand presented three new studies at Aquaculture Europe 21 supporting the role of yeast-based functional ingredients on fish's natural defenses, namely immunity and skin protection.
The state-of-the-art facilities complement the existing R&D facilities at the BIOMIN Research Center and will be used to conduct nutritional analyses to help farmers improve animal production.
AB Vista will become the exclusive distributor of OxC-beta™ in the U.S., Brazil and Thailand and will also collaborate on developing its use for aquaculture purposes, such as shrimp production.
With Goppelsroeder's appointment, former president and CEO of DSM Nutritional Products, the company is gaining an experienced executive who has played a crucial role in innovation.
Lars F. Snijders has stepped down and Peter Zondervan was named general manager.
