The latest issue of the EUMOFA Monthly Highlights presents a review of fisheries and aquaculture in Norway in a case study. Norwegian fisheries and aquaculture exports rose by 8% in volume and 10% in value.
Covering the 16 most important species for the EU market, these profiles provide main market information and data along the supply chain.
The production of organic salmon in Norway, Ireland and Scotland grew by 43% between 2014 and 2017 linked to the trend for responsibly produced food, according to the latest EUMOFA price structure analysis.
The RAS guide gives clear, detailed, farmer-friendly information on farm design, filters and how to operate them, as well as challenges and the critical feeding strategy.
USDA’s Foreign Agricultural Service (FAS) has published a GAIN report describing the new tariff exclusion process that China recently announced.
The new report evaluates insect, single-cell, and algae protein as replacement options for fishmeal and predicts that over the next 30 years, 15 million MT of new protein will be needed for aquaculture.
This report draw together the latest available data on World, European and UK markets.
The significant land use, transport and production requirements of plant-based ingredients lead to increasing greenhouse gas emissions for farmed fish, according to a recent study.
The 2020 Alltech Global Feed Survey estimates that overall aquafeed production showed a 4% growth last year. This is in contrast to livestock feed, which showed a decline for the first time in nine years.
Around one third of the world’s fishmeal production comes from byproducts and Europe ranked as the region with the highest utilization of byproducts for the fishmeal industry.
The Aquaculture Advisory Group sent a second recommendation to the European Commission on the future strategic guidelines for the sustainable development of EU aquaculture.
The International Platform of Insects for Food and Feed presented an updated vision paper on the future of the insect sector towards 2030, The European insect sector today: challenged, opportunities and regulatory landscape.
The Feed & Food 2018 contains a number of data regarding the 2018 calendar year on feed and food.
In 2018, Russian aquaculture production amounted to 239,000 tons, mainly carp, and is seeking to reach 600,000 tons by 2030, according to the last issue of the EUMOFA’s Monthly Highlights.
The expected climate change on the ocean economy report examines the existing and expected climate-driven changes and their impact on three of the largest sources of ocean-based revenue and jobs: coral reef tourism, wild capture fisheries and marine aquaculture.
BCG’s reports on shrimp farming present the current and near-term challenges facing the industry in Thailand, Vietnam, Indonesia and India. The reports describe multiple ways that shrimp producers and traders in these countries can build a future-proof strategy, drive continuous growth, and become leaders in sustainability.
Lower shrimp production in Asia, lower prices in Greek production and an increase in global salmon production on the last 2019 issue of the FAO GLOBEFISH Highlights.
The 2019 EU fish market report found that EU aquaculture production and landings increased in 2017 but there is still an EU trade deficit for fisheries and aquaculture products.
This review describes the considerable scope for improved efficiency in fed aquaculture and discusses the development and optimization of alternative protein sources for aquafeeds to ensure a socially and environmentally sustainable future for the aquaculture industry.
The November issue of the EUMOFA’s Monthly Highlights analyses prices for species such as Atlantic salmon from Norway and provides main trends about consumption of fresh seafood.
