The report highlights that the company reduced marine ingredients in salmon feeds, its environmental footprint and medicines use in salmon during 2018.
The Mowi Industry Handbook provides financial analysts, investors and other stakeholders with clear insight into the salmon industry.
Nutreco published its first online Sustainability Report, as part of its ongoing commitment to put sustainability at the heart of everything the company does. Punctuated throughout with testimonials from its stakeholders, the report highlights the work being done by Nutreco’s people to drive the company’s mission of “Feeding the Future.”
The Rabobank's report “World Seafood Map 2019: Value Growth in the Global Seafood Trade Continues” says that seafood trade keeps growing and while wild-catch seafood production is flat, aquaculture keeps growing.
The Global Salmon Initiative (GSI) released its annual Sustainability Report, providing six years of data across 14 key indicators, 9 environmental and 5 social, for 14 of the world’s leading salmon farming companies.
The Global Aquaculture Alliance (GAA) and IFFO, the Marine Ingredients Organization, have released the findings from a joint-funded project which improves the understanding of the fisheries of South East Asia, which supply raw material for fishmeal production.